Planning application
Weir Mill Chestergate SK3 0AG
Permission granted. Work must normally begin within three years of the decision or the permission lapses.
Proposal
Approval of details required by conditions 38b (commercial servicing), 44 (commercial kitchen noise and odour control) and 45 (operational hours) of planning permission ref: DC/079225 (Bodega Wine Vault drinking establishment - mill building commercial unit).
As published by the council, reference DC/099007
Application record
- Reference
- DC/099007
- Type
- Discharge of Conditions
- Status
- Decided
- Decision
- Granted As published: Discharge Of Conditions
- Received
- 6 May 2026
- Validated
- 6 May 2026
- Decided
- 21 Sep 2026
- Ward
- Edgeley (Stck)
- Decision by
- Delegated Decision
- Postcode
- SK3 0AG
Timeline
Dates from the published record
-
6 May 2026
Received by Stockport
-
21 Jul 2026
Added to PlanIndex
-
21 Sep 2026
Decision issued: Discharge Of Conditions
Related applications
Cases linked to this one on the register
- Application: DC/079225 (Decided)
Documents
Plans, drawings, consultee responses and the officer's report
10 documents on file for this application
- EXTERNAL SEATING PLAN - BODEGA
- EXTERNAL SEATING PLAN
- EXTERNAL SEATING MANAGEMENT PLAN
- PROPOSED HOURS - CONDITION 45
- WASTE AND SERVICING MANAGEMENT
- SMBC EHO NOISE AND ODOUR
- BODEGA - CONDITION 45
- BODEGA - CONDITION 44
- BODEGA - CONDITION 38B
- APPLICATIONFORMREDACTED
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Open the documentsWhat this grant of permission means
Stockport granted permission on 21 September 2026, subject to any conditions on the decision notice. Work must normally begin within three years or the permission lapses. More in our guide to what happens after a planning decision.
About condition discharge and variation applications
This application deals with conditions on an existing permission, supplying the details a condition requires or asking to vary or remove one, without reopening the permission itself. More in our guide to planning application types.
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