Planning application
Lands approx. 320m northwest of no. 10 Rea Hill Road, Newtownabbey
Permission granted. Work must normally begin within three years of the decision or the permission lapses.
Proposal
Retention of re-contouring of land including earth mounding/earth bunds and proposed re-profiling of earth bunds along western boundary of approved pig farm (LA03/2015/0051/F) (Discharge on conditions 2 & 3 of planning approval LA03/2019/0768/F regarding the submission of a phasing plan and landscaping scheme.)
As published by the council, reference LA03/2024/0695/DC
Application record
- Reference
- LA03/2024/0695/DC
- Type
- Discharge of Condition
- Status
- Determined
- Decision
- Granted As published: Condition Partially Discharged
- Received
- 19 Sep 2024
- Validated
- 19 Sep 2024
- Decided
- 14 Jan 2025
- Ward
- Mossley
Timeline
Dates from the published record
-
19 Sep 2024
Received by Antrim and Newtownabbey
-
14 Jan 2025
Decision issued: Condition Partially Discharged
-
24 Sep 2026
Added to PlanIndex
Who's behind it
Company information only, from the register and Companies House
Bell Rolston Ltd Agent, registered in Newtownabbey
Active · incorporated 2023 · Newtownabbey
111 applications on PlanIndex · across 11 councils · 99% granted
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Plans, drawings, consultee responses and the officer's report
7 documents on file for this application
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Open the documentsWhat this grant of permission means
Antrim and Newtownabbey granted permission on 14 January 2025, subject to any conditions on the decision notice. Work must normally begin within three years or the permission lapses. More in our guide to what happens after a planning decision.
About condition discharge and variation applications
This application deals with conditions on an existing permission, supplying the details a condition requires or asking to vary or remove one, without reopening the permission itself. More in our guide to planning application types.
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LA03/2026/0459/DC Granted
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LA03/2026/0582/DC Granted
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LA03/2026/0156/DC Granted
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LA03/2026/0454/DC Granted
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